Premium Wild-Caught Small Cuttlefish (Sepiola rondeletii) – Mild, Sweet Flavor & Tender Meat – 2cm to 4cm – Sustainable Seafood – Wildfischfang



-
Estimated Delivery:Aug 21 - Aug 25
-
Free Shipping & Returns on All Orders Over CHF 500

Premium Wild-Caught Small Cuttlefish (Sepiola rondeletii) – Mild, Sweet Flavor & Tender Meat – 2cm to 4cm – Sustainable Seafood – Wildfischfang
Indulge in the Delicate, Sweet Flavor of Wild-Caught Small Cuttlefish!
Savor the mild, slightly sweet flavor and delicate meat of wild-caught Small Cuttlefish (Sepiola rondeletii), a Mediterranean delicacy prized for its tender texture and refined flavor. Whether grilled, roasted, or fried, or served stuffed in Mediterranean dishes like risotto or tapas, this gourmet seafood brings a touch of luxury to your meals. Rich in protein, omega-3 fatty acids, and vitamin B12, Small Cuttlefish is a healthy, flavorful seafood choice.
Key Features, Highlights & Product Specifications:
✅ Happen: Fresh, wild-caught Small Cuttlefish (Sepiola rondeletii), sourced from sustainable fisheries in the Mediterranean Sea, particularly off the coasts of Spain, Italy, Greece, and North Africa.
✅ Fang: Wild-caught using small trawls or fish traps, predominantly from artisanal fisheries in coastal regions.
✅ Wild Catch: 100% wild-caught Small Cuttlefish, known for its mild, slightly sweet, and delicate maritime flavor.
✅ Taste: Mild, slightly sweet, and delicate, with a fine maritime aroma that makes it ideal for a variety of dishes.
✅ Meat: Tender, fine-grained, and somewhat firmer than squid. The meat is whitish and absorbs flavors well, making it ideal for Mediterranean cooking.
✅ Preparation: Ideal for grilling, roasting, frying, and stuffing. It’s also delicious in risotto and tapas, and can be enjoyed raw as carpaccio.
✅ Health: High in protein, low in fat, and a great source of selenium, vitamin B12, and omega-3 fatty acids, making it a nutritious addition to a balanced diet.
✅ Size & Weight: Very small, typically 2–4 cm in size, weighing just a few grams per piece.
✅ Popularity: Prized in Southern Europe and increasingly in gourmet kitchens across Central Europe, where it is considered a delicacy.
✅ Special Features: Its miniature size makes it unique among cephalopods and particularly suitable for refined dishes and delicate appetizers.
✅ Price: CHF 21.– to CHF 45.– per kg, depending on size, quality, and fishing region.
✅ Wild Caught: Exclusively wild-caught Small Cuttlefish, ensuring the highest quality and most natural flavor.
✅ Sustainability: The stock is considered stable, though the small-scale nature of the fishery makes monitoring difficult. Sustainable sourcing requires precise proof of origin to ensure responsible fishing practices.
✅ Foundability: Available exclusively at Wildfischfang, your trusted source for premium wild-caught seafood.
✅ Fishing Methods: Caught using sustainable methods such as small trawls and fish traps, which minimize the environmental impact.
✅ Countries of Origin: Found in the Mediterranean Sea, particularly along the coasts of Spain, Italy, Greece, and North Africa.
✅ Popular Preparation Methods: Ideal for grilling, stuffing, frying, risotto, tapas, and can be served raw as carpaccio.
✅ Delicacy Status: Small Cuttlefish is a Mediterranean delicacy, known for its miniature size, delicate flavor, and versatility in gourmet cooking.
At Wildfischfang, we deliver wild-caught seafood fresh to your door with 24-hour delivery from Gallipoli, Apulia.
- Processing Time: Orders are processed within 1 business day.
- Shipping Cost: Calculated at checkout based on location and order size.
- Delivery:
✔️ Local (Switzerland): 1 Business Day
✔️ International: Varies by destination - Packaging: Eco-friendly, ensuring freshness during transit.
- Tracking: Receive tracking info once your order is shipped.
- Customs/Duties: Customers are responsible for any applicable fees on international shipments.
For questions, contact us at Email: info@wildfischfang.ch. WhatsApp: Let's Chat