Premium Wild-Caught Lionfish – Tender White Meat & Mild Flavor – 200g to 500g – Sustainable Seafood – Wildfischfang

Indulge in the Unique Taste of Wild-Caught Lionfish!

Discover the mild, slightly sweet flavor of wild-caught Lionfish, a delicate, and tender fish with white, firm meat that’s easy to digest. Perfect for grilling, steaming, or baking, Lionfish is a rising star in Mediterranean cuisine. Originally from the Indo-Pacific, it has rapidly spread in the Mediterranean, and now it is recognized for its delicate flavor, high nutritional value, and sustainability benefits.

Key Features, Highlights & Product Specifications:

✅ Happen: Fresh, wild-caught Lionfish (Pterois), originating from the Indo-Pacific and now found in the Mediterranean, mainly due to its spread through the Suez Canal since the 1980s.

✅ Fang: Wild-caught using spearfishing and traps, with careful handling required due to its venomous spines.

✅ Wild Catch: 100% wild-caught Lionfish, offering a mild, slightly sweet taste and a fine texture that’s perfect for a wide variety of cooking methods.

✅ Taste: Mild, slightly sweet, with a delicate flavor that is suitable for both children and adults.

✅ Meat: White, firm, and tender—ideal for roasting, grilling, or stewing. Its delicate texture makes it great for many dishes.

✅ Preparation: Fried, grilled, steamed, or baked. Lionfish is also commonly stir-fried with vegetables. Care should be taken when handling the fish due to its venomous spines.

✅ Health: High in protein, low in fat, and rich in omega-3 fatty acids, making it a healthy addition to a balanced diet.

✅ Size & Weight: Typically ranges from 200g to 500g, with a length of 20 to 35 cm.

✅ Popularity: Increasingly valued as a delicacy in the Mediterranean, mainly due to its tender meat and regional availability.

✅ Special Features: Known for its poisonous spines, the Lionfish is an invasive species in the Mediterranean, and its capture helps reduce the negative impact on native species.

✅ Price: CHF 25.– to CHF 50.– per kg, depending on catch region and freshness.

✅ Wild Caught: Exclusively wild-caught Lionfish, providing an all-natural and premium quality taste.

✅ Sustainability: The capture of Lionfish helps alleviate pressure on ecosystems and prevents damage to native species, making it a sustainable and ecologically responsible choice.

✅ Foundability: Available exclusively at Wildfischfang, your trusted source for premium wild-caught seafood.

✅ Fishing Methods: Caught using spearfishing and traps, ensuring the fish is responsibly sourced while protecting the ecosystem.

✅ Countries of Origin: Found in the Mediterranean and eastern Atlantic, particularly in rocky coastal areas, and hidden zones where it thrives.

✅ Popular Preparation Methods: Ideal for grilling, baking, frying, or preparing in Mediterranean dishes. A great addition to soups or stews.

✅ Delicacy Status: Valued as a delicacy in Mediterranean cuisine, Lionfish is an increasingly popular fish with a growing demand due to its unique taste and versatility.